Empirical Foodism

I did mention that I wouldn't be a regular blog poster, right?  I'm finally coming up for breaths from my months of working one and a half jobs.  It's amazing how much time 60 hours a week of working sucks from you.  One of my summer resolutions is to ramp up blog posts (let's see if that works out). I've been a little obsessed lately with Pinterest ( www.pinterest.com if you are totally out of the loop).  I've been 'pinning' lots of recipes that I want to try, and have vowed that even in the 90 + degree heat of the North Carolina summer, I will do so. The other inspiration I've had lately is that the Durham Farmers' Market ( http://www.durhamfarmersmarket.com/ ).is in full swing, and I've already managed to make it there twice this season.  Being surrounded by that much fresh produce, homegrown meat, hand made cheeses ... yeah it's hard NOT to be inspired. This weekend I plan on whipping up some baked goods with freshly picked